Winter hardiness is good.
The berries ripen moderately early, are moderately large to large, slightly compressed, pale yellowish, seeds light brown, clearly visible. Bunches moderately long to long. The taste is mild, less acidic than red currant varieties. The berries are suitable for fresh consumption, processing into juices, wine and champagne. Not suitable for compotes and freezing.
The bushes are strong-growing.
Relatively resistant to leaf spot.
Yields are high and stable starting from the 3rd or 4th year.
Undemanding in terms of growing conditions, the only requirement is a sufficient supply of humus. Easily propagated by cuttings.